- Est. 2015
- Born in Canada
- Galaxy's Best
How To Make A Buttermilk Fine Waffle!
Separate yolks & white into two bowls make sure no yolks in whites or they won't whip!
Using an electric beater, whip whites until a finger holds a valley (1.5-2 minutes)
In a separate mixing bowl, whisk together: yolks, vegetable oil, water, vanilla & buttermilk
Fold (using spatula) Dry Mix into wet mixture until combined but still slightly lumpy.
Fold egg whites into mixture until whites are no longer visible - batter still slightly lumpy -
Once hot, oil surface lightly and make waffels.
*Don't leave iron hot and empty for more than a few minutes to prevent sticking!
Buttermilk Fine Waffles opened its doors on May 14th, 2015. Using a beloved family recipe, Buttermilk quickly earned a reputation for serving its light & fluffy waffles in a variety of sweet and savoury ways.
Through countless experiments, we developed our proprietary pancake & waffle mix formula. We now sell this incredible mix in retail locations throughout Canada.
There are a lot of mixes out there, but none of them compare to the incredibly light and fluffy pancakes and waffles our product makes!